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Sotheby's Cafe Cookbook: A Celebration of Food and Art
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Product details
| Management number | 233484343 | Release Date | 2026/06/27 | List Price | US$6.98 | Model Number | 233484343 | ||
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| Category | |||||||||
Contains 40 recipes by Laura Greenfield, the Head Chef at Sotheby's Caf,, organised by season and complemented by wine recommendations and anecdotes from Serena Sutcliffe, MW, head of the Sotheby's wine department. Read more
| ISBN10 | 0955365104 |
|---|---|
| ISBN13 | 978-0955365102 |
| Language | English |
| Publisher | Sothebys Pubns |
| Dimensions | 8.75 x 1 x 11.25 inches |
| Item Weight | 2.28 pounds |
| Print length | 160 pages |
| Publication date | January 1, 2007 |
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